Journal of Nutrition
(J NUTR) 《营养杂志》

从1928年开始出版的《营养杂志》是第一本单独为发表营养研究而创立的科学杂志。内容包括基于实验营养、评论、评注、研讨会及研讨会论文集等各个方面的同行评议的研究报告。

Published since 1928, The Journal of Nutrition (JN) was the first scientific journal created solely for publication of nutrition research. Contents include peer-reviewed research reports on all aspects of experimental nutrition, critical reviews, commentaries, and symposium and workshop proceedings.

展开